2014年5月18日日曜日

兵庫県 室津産 真牡蠣、ともえスペシャル牡蠣ソース/Japanese fresh oyster with Tomoe 's special sour sauce, Salmon roe on top

New oyster experience with Tomoe.

Fresh oyster from Murotsu, Hyogo prefecture. The characteristic of the oyster is lightly creamy but crispy at the end. Our home made sour sauce mixed with Mirin and ginger matches perfect with this oyster.

兵庫県 室津産 牡蠣

Ikura on top for a bit of saltiness


KANPAI!

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