2013年4月28日日曜日

Home made semi dried tilefish grill

Our chefs are making semi dried tile fish grill for coming May.

Tile fish is very famous as an expensive fish in Japan. The meat is very tender, moisturized and the texture is very fine.

We soak line caught tile fish into 4% salt water with Hokkaido kelp then dry slightly. All the natural flavors are sealed into the fish meat.


Home made semi dried tile fish grill



Excellent dish to go with SAKE.


KANPAI!!

0 件のコメント:

コメントを投稿