美味！ 鯛の白子 (Grilled snapper milt)

鯛の白子焼　(Grilled Snapper milt)

From spring to summer, it is the best season for Japanese red snapper. Also spring and summer are spawning season for the snapper therefore milt and roe are the best to eat now!!!

We import extremely fresh milt from Japan and served in grilled or boiled in Ponzu sauce at your preference. It melts in your mouth, as creamy as yogurt and slight sweetness at the end.

KANPAI
Pls call 37912346